8 Best Authentic Sundanese Restaurants in Bogor

By Rido Ivanus

A Blend of Authentic Flavors, Natural Surroundings, and a Cozy Atmosphere

Bogor City is the closest destination to Jakarta for enjoying a mountain atmosphere and delicious Sundanese cuisine. People visit the city to savor authentic Sundanese dishes such as nasi timbel and nasi liwet, pepes ikan (steamed spiced fish in banana leaves), sayur asem (tamarind vegetable soup), tutug oncom (rice mixed with fermented soy cake), free-range fried chicken, and of course a variety of mouth-watering sambal (chili sauces).

Without further ado, here are our recommendations for the 8 Best Authentic Sundanese Restaurants in Bogor City.

1. Bumi Aki

Bumi Aki / Source: @rm.bumiaki

Bumi Aki restaurant is one of the most legendary (established in 1987) and operates several branches in the cities of Bogor and Bandung. The name of “Bumi Aki” means “Grandfather’s House.” The group operates under three brands: Bumi Aki Classic, Bumi Aki Heritage, and Bumi Aki Signature. The launch of Bumi Aki Signature in Sentul City marks the group’s transformation into the premium segment; it has garnered four prestigious national and international awards, including the Tripadvisor Travellers’ Choice Award and CHSE certification.

The restaurant maintains the authenticity of its Sundanese cuisine and upholds the culture of ngariung (gathering to dine together). The signature classic dishes include nasi timbel (steamed rice wrapped in banana leaves), pepesan (steamed spiced fish in banana leaves), free-range fried chicken, and Sundanese-style goat satay and gulai (goat curry). For more information, visit: bumiaki.com

2. Gumati

Gumati is a popular choice among Sundanese cuisine enthusiasts. This traditional Sundanese restaurant enjoys a highly strategic location in the heart of Bogor. Situated near the Bogor Botanical Gardens and Bogor train station. It also offers a comfortable, authentic Sundanese dining atmosphere complemented by panoramic views of Mount Salak. Meanwhile, the authentic menu features fried chicken, chicken skin satay, beef lung satay, various fish dishes, traditional sambal (chili sauce), and sayur asem (tamarind-based vegetable soup)—a signature dish of the restaurant. For more information, visit: gumatiresto.com

3. Warung Nasi Nusa Sari

Warung Nasi Nusa Sari menu / Source: @nusa_sari_tradisional

This authentic Sundanese eatery is a favorite among over 800 Google reviewers. Located on Jalan Raya Sukabumi-Bogor, the restaurant serves premium dishes prepared using timeless, ancestral recipes. Its signature dishes include Nasi Liwet Nusa Sari, Ikan Gurame Pesmol (carp in spicy-sour sauce), Sayur Asem (tamarind vegetable soup), and fried or grilled chicken. For your info, the restaurant’s committed to preserving the authentic taste of Sundanese cuisine. Guarantees the use of premium ingredients, select spices, and traditional cooking techniques. For more information, visit: warungnasinusasari.com

4. Kampung Koneng Sentul

Kampung Koneng Sentul / Source: kampungkoneng.com

The resto situated in Sentul, currently one of Bogor’s trendiest tourist destinations. Located in Bojong Koneng Village (Babakan Madang District), Kampung Koneng offers authentic Sundanese specialties amidst a cool, lush village atmosphere, complete with a children’s playground. Its signature authentic dishes include Ngariung Nila, Ngariung Koneng, Ngariung Gurame, and Ngariung Kremes. The term of Ngariung signifies “gathering together,” as these dishes are designed to be shared by groups of 3 to 4 pax.

Other offerings include Nasi Timbel and Nasi Liwet Komplit (complete rice sets) paired with tofu, tempeh, fried chicken, and fresh raw vegetables (lalapan). Naturally, a variety of signature sambal (chili sauces) are available to complement the main courses. In addition to the Sentul location, the restaurant also has an outlet in Ciapus Tamansari-Bogor City. For more information, visit: kampungkoneng.com

5. Kluwih Sunda Authentic

Kluwih Sunda Authentic / Source: @kluwih_sundaauthentic

The name “Kluwih” is derived from a type of tree known for its hard, thorny bark. The word “Kluwih”—which also carries the connotation of leuwih (meaning “more” or “abundance”)—symbolizes the overflowing blessings that flow to the surrounding area. Most of the offerings are authentic Sundanese dishes that preserve their original recipes and quality. Customers often refer to Kluwih as a home for hundreds of rare Sundanese dishes.

Traditional Sundanese specialties served here include nasi liwet (aromatic rice cooked in coconut milk), nasi bakar (grilled rice), nasi kecombrang (torch ginger rice), nasi tutug oncom (rice mixed with fermented soy cake), ayam bakakak (whole roasted/grilled chicken), ikan gurame (giant gourami fish) and nila (tilapia) fish. Meanwhile, the various vegetable stir-fries, and sayur asem (tamarind-based vegetable soup). This Sundanese restaurant located at Jalan Binamarga 1/12, Bogor. For updates: Kluwihsunda

6. Saung Kuring

Saung Kuring menu / Source: @saungkuringsholehiskandar

When discussing Sundanese restaurants, Saung Kuring is a legendary name (established in 1978). The name “Saung Kuring” comes from Sundanese and translates to “my home,” reflecting the hope that guests will feel as comfortable as they would in their own houses. One of its most famous offerings is its fried chicken, which has achieved legendary status to consistently maintained flavor and quality.

Saung Kuring has several branches in Bogor—such as in Cipayung-Puncak and Pakansari-Cibinong—with its main location at Jalan Sholeh Iskandar No. 9, Tanah Sereal, Bogor City. Signature dishes include Nasi Babancakan (a communal feast set) for six people, ayam nyentang, and ayam bekakak. The menu also features gurame and bawal (pomfret) fish prepared in authentic Sundanese styles. For updates: IG @saungkuringsholehiskandar

7. De’ Leuit

De’ Leuit / Source: @deleuit

De’Leuit Bogor is a popular family restaurant in Bogor renowned for its authentic Sundanese cuisine. Its signature dishes include Nasi Jambal, Nasi Timbel Kasohor, and various Gurame (giant gourami) fish preparations. Nasi Jambal is a distinctive Sundanese rice dish cooked or served with chunks of jambal roti (salted fish), often mixed with petai (stink beans) and savory aromatics like lemongrass, bay leaves, and chili. De’Leuit boasts a spacious venue featuring comfortable floor-seating areas (lesehan)—ideal for families—as well as facilities such as a children’s play area and a function room. The restaurant located at Jl. Pakuan/Jl. Ciheuleut No. 3, Baranangsiang, Bogor. For updates: @deleuit

8. Gurih 7

Gurih 7 menu / Source: @restogurih7bogor

Gurih 7 Bogor serves Sundanese cuisine amidst a rustic, nature-inspired atmosphere. It has become a favorite destination for culinary tourists and families alike in Bogor. You and your family can enjoy your meal while relaxing in traditional gazebos (saung) situated over a fish pond, accompanied by the soothing sound of a waterfall.

Located at Jl. Raya Pajajaran No. 102, Bogor City, the restaurant offers a signature set menu called “Paket Sapuluh Sabilulungan”, designed to be shared by up to 10 pax. This package includes nasi liwet (aromatic seasoned rice), gurame fish, sate maranggi (marinated beef satay), shrimp, squid, sayur asam (tamarind vegetable soup), fresh raw vegetables (lalapan), assorted sambal (chili sauces), young coconut ice, and more.

Interisting, doesn’t it? 🙂 For more info: @restogurih7bogor

About the Author

Rido Ivanus

A Traveler and Management Bsc. graduate with a deep passion for all things tourism and music. After being a banker, he founded passion for writing about all things and being grateful enjoy the rest of life.

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